Bitters are an infusion of high-proof alcohol plus herbs, roots, barks, fruit, spices, and flowers. At least one of the botanicals must taste bitter. They're often added to beverages in drops and dashes to bring balance, complexity, or flavor.

Explore the Bitters Guide

Bitters have a concentrated, bitter flavor, but they also taste like the botanicals they're made with, such as fruit, herbs, spices, & flowers. Think of bitterness like seasoning. It helps balance sweetness, add depth, and bring other flavors forward in a drink.

Start with 10 drops (about a dash) of FreeWildShe Bitters. Taste your drink, then add more if you'd like a stronger flavor. There isn't a right or wrong amount. Use a little for subtle flavor or a few extra dashes for a bold botanical profile.

When following a recipe, use the amount listed as a starting point and adjust from there.

Yes. Most bitters contain alcohol unless they explicitly state otherwise. FreeWildShe Bitters contain alcohol because it's used to extract and preserve the botanicals. Bitters are typically added in just a few dashes at a time, so the alcohol content in the final drink is very low. However, the drink is not completely alcohol-free.

We source our botanicals from a mix of local Oregon farms and trusted suppliers, including Mountain Rose Herbs, Baird Family Farm, Dolce Farm & Apiary, Parsons Farm, and Pablo Munoz Farm.

We prioritize organic ingredients whenever possible and choose our sourcing partners based on quality, sustainability, and responsible farming practices.

Learn about our ingredient sourcing.

You have 14 days after receiving your item to request a return. The item must be in the same condition that you received it, unopened and unused.

Return Policy