Mole Bitters | Limited PREORDER

PREORDER

Rooted in the deep, complex flavors of traditional mole, this bitters blend is bold, spicy, and unapologetically savory. Mole Bitters bring together three kinds of chile—ancho, guajillo, and morita—with cacao, pecan, and a spice-laced chorus of cinnamon, clove, cumin, and black pepper.

It's rich and layered. Made for cocktails that crave depth and heat. Try it in a tequila old fashioned, whiskey sour, or spicy margarita. Feeling bold? Stir it into a citrus-forward martini or smoky mezcal negroni. There's plenty of room to play.

This is the kind of bitters that wraps you in warmth and lingers long after the glass is empty.

1 fl oz