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Honey pie

With chamomile vanilla bitters

FreeWildShe Chamomile Vanilla Bitters sit beside a Honey Pie Cocktail on a cutting board.

Do you crave different flavors for different seasons? I certainly do. And this recipe was created to showcase my favorite flavors of fall.

Honey Pie

with chamomile vanilla bitters

3 oz bourbon

1/4 oz cinnamon honey syrup (recipe follows)

sparkling apple cider

20 drops Chamomile Vanilla Bitters

apple slices to garnish

In a mixing glass, stir bourbon & simple syrup with ice until well chilled. Strain into a high-ball glass with ice. 

Top with sparkling cider, bitters, & apple slices. Enjoy!

 

 

CINNAMON HONEY SYRUP

Heat 2 T honey, 2 T water, & 1/4 tsp cinnamon powder in a pan until all ingredients are combined. 

Someone is dropping FreeWildShe Chamomile Vanilla Bitters into a Honey Pie Cocktail.
FreeWildShe Chamomile Vanilla Bitters sits in front of a Honey Pie Cocktail with apples in the background.
A Honey Pie Cocktail sitting on a cutting board with a cut apple beside it.
A Honey Pie Cocktail sitting on a cutting board with a cut apple and bottle of FreeWildShe Chamomile Vanilla Bitters beside it.
FreeWildShe Chamomile Vanilla Bitters sit on a cutting board next to a mixing glass with a Honey Pie Cocktail
FreeWildShe Chamomile Vanilla Bitters sit beside a Honey Pie Cocktail on a cutting board.
© 2024 FreeWildShe